In 2015, the International Dysphagia Diet Standardisation Initiative (IDDSI) was published. The healthcare community worldwide embraced these standards because they are simple and practical and can be implemented anywhere – even in a home kitchen. IDDSI’s gift to the world is a set of tools that allows anyone to ensure the food prepared in their kitchen is exactly as their healthcare provider prescribed.
Modern Dysphagia Cooking
Turn family favorites into dysphagia-friendly dishes.
Over 100 Delicious Recipes!
Recipes Suitable for IDDSI Levels 4-6
Includes Guidebook for IDDSI Test Methods
I can unabashedly say I wish I had this product when [my husband] Keith was experiencing his dysphagia. It would have meant the world to us and changed his life, as far as safe intake capabilities and pleasurable food and drinks.
– Nancy Yezzi, RDN, LD
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